For medium-sized food businesses — turnover between ₹12 lakh and ₹20 crore, operating within a single state. We prepare and file your State License, end-to-end.
The FSSAI State License is for medium-sized food businesses with an annual turnover between ₹12 lakh and ₹20 crore that operate within a single state. It covers restaurants, food manufacturers and processors, storage units, distributors, traders and transporters at this scale.
It’s issued by the State Food Safety Department against Form B, and typically needs more documentation than Basic Registration — including a food-safety management plan and, for manufacturers, a unit layout. GovYapar prepares the full application and manages it to issuance.
A real Chartered Accountant handles the filing end-to-end.
We confirm State License fits your turnover & scope.
Application, plan & annexures readied.
Submitted to the State Food Safety Dept.
License & FSSAI number issued — display & operate.
Medium food businesses with turnover between ₹12 lakh and ₹20 crore, operating within a single state — restaurants, manufacturers, storage, traders, transporters.
If your turnover exceeds ₹20 crore, or you operate across multiple states, import/export, or sell via e-commerce — then a Central License is required.
Yes — a State License application generally requires a basic food-safety management plan. We help you prepare it.
FSSAI norms are periodically revised. The turnover bands here reflect the widely-applied rules, but we always confirm the current applicable category and validity for your business before filing — so you’re never mis-registered.
Form B prepared & filed for your medium food business — CA-assisted.
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